FERMENTED

Fermented Signature Salads

 

Add Ham (4 oz), Smoked Turkey (4 oz),

Chicken Salad (4 oz), Chef’s Choice Charcuterie (3 oz) - $3.00

 

Commerce Salad – Fresh Marinated Kale, Pickled Carrots, Roasted Tomatoes, Local Ziegenwald Black Pepper Goat Cheese, Toasted Almonds, Strawberry Vinaigrette - $7.00

 

Vineyard Salad – Mixed Greens, Mandarin Oranges, Roasted Red Peppers, Wheat-Berry Croutons, Pecorino Romano, Fermented Vinaigrette - $8.00

 

Strawberry Bleu Salad – Garden Spring Mix, Oven Roasted Tomatoes, Crispy Bacon, Avocado, Stilton Bleu Cheese, Strawberry Vinaigrette - $9.00

 

Wraps And Hand-Held Bites

 

Served With Choice Of: Small House Salad, Soup du Jour, Or Chips

Add Bacon: $0.50

 

Sandwiches Can Be Ordered Deli-Style Or Panini Pressed

 

Open Faced Salmon Sandwich – Local Ziegenwald Black Pepper Goat Cheese, Lemon Dill Spread, Mixed Greens, Caramelized Onions, Roasted Tomatoes, Grilled Salmon, Toasted Wheat-Berry Bread - $12.00

 

Smoked Turkey And Red Dragon  – Smoked Turkey, Avocado Aioli, Tomatoes, Red Dragon Cheddar Cheese, Toasted Wheat-Berry Bread - $9.00

 

Chicken Salad Croissant – House-Made Chicken Salad, Bacon, Fresh Greens, Tomatoes, Creole Cream, Toasted Buttery Croissant - $9.00

 

The Vegetarian – Fresh Mixed Greens, Roasted Red Peppers, Roasted Tomatoes, Caramelized Onions, House Cheese Blend, Herb Wrap, Avocado Aoili, Fermented Vinaigrette, Warm Cheddar Jalapeno Wrap  - $7.00

 

The Bagwell – Sliced Soppressata, Fresh Mixed Greens, Roasted Tomatoes, Herbed Spread, Manchego, Caramelized Onions, Flatbread - $9.00

 

Patisserie Quesadilla – House Cheese Blend, Smoked Turkey, Black Forest Ham, Bacon, Creole Cream - $9.00

 

 

Cheese And Charcuterie

 

Pick Three - $13.00 (Each addition: $1.50)

All Boards Served With Breads, Caramelized Onions, Jam du Jour

 

Cheese Selections:

• Manchego – Semi-soft, Spanish, sheep’s milk cheese

• Pecorino Romano – Hard, Italian, cow/sheep’s milk cheese

• Red Dragon – Semi-soft, Welsh brown ale and mustard seed cheese

 

Charcuterie Selections:

• Prosciutto – Semi-firm, Italian dry-cured ham

• Soppressata – Firm, Italian, dry salami

• Nueske Bacon – Wisconsin-based, smoky bacon

 

Desserts

 

Ask for the Daily Selections of Desserts prepared by our award-winning pastry chef, Ryan Stipp

 

 

 

 

 

 Local Ingredients Sourced When Possible

 

*On Parties Of 8 Or More An 18% Service Charge Will Be Applied*